Calling it a Pierce Street staple, Oakland Press highlighted Streetside Seafood as it celebrated 20 years of success in downtown Birmingham. Mike Scott says the small seafood restaurant with the loyal following “continues to help define the city’s restaurant scene.” A fresh and innovative menu and a veteran staff help Streetside maintain its tremendous reputation and keep guests consistently coming back for more. Scott also notes the restaurant’s small size allows it to retain its unique atmosphere. (March 2015)
Oakland Press applauds Two Decades of Streetside Success
March 26, 2015 by
